{"product_id":"costa-rica-hacienda-sonora-winey-cocoa","title":"Costa Rica Hacienda Sonora","description":"\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e: Central Valley \u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eMill\u003c\/strong\u003e: Hacienda Sonora\u003cbr\u003e\u003cstrong\u003eProcess\u003c\/strong\u003e: \u003cspan\u003eBlack Honey\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eVarietals\u003c\/strong\u003e: Caturra\u003cbr\u003e\u003cstrong\u003eAltitude\u003c\/strong\u003e: 1500M\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eFlavor Notes\u003c\/strong\u003e:\u003c\/span\u003e\u003cspan\u003e Dark cocoa, Floral, Red Wine, Almond, Cherry\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eBrewing Method\u003c\/strong\u003e: Espresso and Filter\u003cbr\u003e\u003cstrong\u003eGoes well with milk?: \u003c\/strong\u003eYes\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRoaster Notes\u003c\/strong\u003e\u003cbr\u003eThis black honey lot from Hacienda Sonora offers a smooth mix of almond chocolate and raisin sweetness, layered with subtle wine-like complexity that lingers in the aftertaste. Full-bodied with low acidity, it’s easy to enjoy as a black cup. With milk, the coating cocoa deepens and the winey character adds strength and depth to the brew.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eBean info\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003eHacienda Sonora is nestled in Costa Rica’s Central Valley and is well known for its unwavering commitment to sustainability. Managed by father-and-son duo Alberto and Diego Guardia, the estate has been dedicated to producing high-quality coffee since the 1970s.\u003c\/p\u003e\n\u003cp\u003eThe farm is powered entirely by hydroelectric energy, relying fully on renewable sources. It also uses professionally treated water for irrigation. More than a quarter of the land is preserved as natural forest, underscoring Sonora’s strong environmental values.\u003c\/p\u003e\n\u003cp\u003eHacienda Sonora cultivates a diverse range of Arabica varieties, with Caturra being a key cultivar. A natural mutation of Bourbon, Caturra is compact and high-yielding. Thanks to its Bourbon lineage, it offers rich flavors with floral and fruity notes.\u003c\/p\u003e\n\u003cp\u003eThe estate is known for its expertise in honey and natural processing, methods that not only conserve water but also enhance the coffee’s sweetness and complexity. Sonora’s signature\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eblack honey process\u003c\/span\u003e, often combined with natural drying, creates a cup with deeper flavor expressions, including chocolate and fruity undertones.\u003c\/p\u003e\n\u003cp\u003eThese thoughtful farming and processing practices have made Hacienda Sonora a leader in Costa Rica’s specialty coffee scene, earning widespread recognition from international buyers and coffee enthusiasts around the world.\u003c\/p\u003e","brand":"Decrypt Coffee","offers":[{"title":"Default Title","offer_id":49494935011521,"sku":null,"price":60.0,"currency_code":"MYR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0833\/5831\/8785\/files\/New_Productimage_22.png?v=1756135431","url":"https:\/\/decryptcoffee.live\/products\/costa-rica-hacienda-sonora-winey-cocoa","provider":"Decrypt Coffee (807677)","version":"1.0","type":"link"}